Ingredients: 10 oz salmon, boneless coconut or olive oil butter 1 tbsp finely diced onion 1 garlic clove, finely diced 2/3 c. pine nuts 1 tbsp mayonaise or sour cream 1 tsp Parmesan cheese 1 tsp Dijon mustard 1 tsp Old Bay seasoning 1 tbsp fresh chives 1 egg white 12 fresh asparagus spears split... {...}
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