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Seattle, WA.

(206)402-9666

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Full Service Catering Company

Northwest Spot Prawn Sambal

Ingredients: 2 cups sambal oelek (ground fresh chili paste) 1⁄2 cup sugar 1⁄2 cup freshly squeezed lime juice 1⁄2 cup olive oil 1⁄4 cup minced garlic 1⁄4 cup minced fresh ginger 1⁄4 cup mirin 2 tablespoons Vietnamese fish sauce (nuoc nam) 2 tablespoons dark Asian sesame oil 2 pounds large shrimp 16/20’s, peeled and deveined,... {...}

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Clam and Calamari Seafood Stew with Salsa Verde

Ingredients: Salsa Verde: 2 tablespoons finely chopped fresh Italian parsley 1 tablespoon chopped fresh oregano 1 tablespoon chopped fresh mint 2 teaspoons chopped fresh thyme 1 tablespoon red wine vinegar 1 teaspoon whole grain Dijon mustard 1/2 cup extra-virgin olive oil Seafood Stew: 1 2 1/4- to 2 1/2-pound whole white fish (sea bass, rockfish,... {...}

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