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how to cook oysters

Oyster Stew

Ingredients: 6 ounces chopped bacon 1 stick unsalted butter 1 cup chopped yellow onions 1/2 cup finely chopped celery 1/2 cup chopped green onions 1 1/2 tablespoons minced garlic 1 teaspoon salt 1/2 teaspoon ground white pepper Pinch cayenne 1/2 teaspoon chopped fresh thyme leaves 1/2 cup all-purpose flour 1/4 cup dry white wine 1... {...}

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