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how to make clam chowder

Northwest Clam Chowder

Ingredients: (3) 8 oz bottles of clam juice 1 pound Yukon Gold potatoes, diced 1/2″ cubes 6 strips of thick bacon, diced 3 Tbsp of butter 2 cups Walla Walla sweet onions, chopped 1 ¼ cups celery, chopped w/ leaves ½ cup of parsley, chopped 2 garlic cloves, minced 1 bay leaf ¼ cup flour... {...}

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S.E. Alaskan Red Chowder

Ingredients: 8 lb butter clams, scrubbed and rinsed 4 slices bacon, 1/2 inch dice 2 C finely chopped Walla Walla sweet onions 1 C finely diced celery ribs 1/2 C finely diced green bell pepper 3/4 C finely diced carrots 2 T garlic, minced 3 bay leaves 2 t dried oregano 4 sprigs thyme 1... {...}

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