Ingredients: 3 tbsp lime juice 3 tbsp extra-virgin olive oil 3 cloves garlic, minced 1/4 tsp ground cumin 1/4 tsp pepper 1-1/2 lb beef flank marinating steak Sea salt or salt Chimichurri Verde and/or Chimichurri Rojo Preparation: In glass bowl, combine lime juice, oil, garlic, cumin and pepper. Add steak, turning to coat. Cover and... {...}
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