Seattles Best

The Southern Buffet

Tray Passed Hors d’oeuvres (Select 2 Items)

Conch Fritters

Served with a Chili Mango Sauce

Chicken & Biscuits

Mini Cheddar Biscuits with a Piquante Smoked Corn Chicken Salad

Fried Green Tomatoes

Served with Lump Crab Remoulade

Sweet Corn Cupcakes

Served with Jalapeño Cream Cheese

Serrano & Manchego Roasted Asparagus

Served with Cioppolini Peach Jam

Pulled Pork & Jack Grilled Cheese

Served with Tomatillo Jam

Warm New Orleans Bread Pudding

Served with Bourbon Sauce

Southern style Lobster Rolls

Cheddar Biscuits, Smoked Corn, Peppadews & fresh Maine Lobster

Crab Cakes

Served with Remoulade

Dinner Buffet

Served Salad (Select 1) Corn Bread & Rolls with Butter

Field of Greens Sweet-n-Spicy Cashews, Sundried Cranberries, Bleu Cheese & Honey Vinaigrette

Seattle’s Best Salad

Grilled Zucchini, Currants, Toasted Almonds, Sweet-n-Spicy Cashews & Pernod Buttermilk Dressing

Green Goddess Salad

Served with Sweet Peas, Bleu Cheese, Corn Nuts & Green Goddess Dressing

Classic Caesar Salad

Crisp Romaine, Parmesan & Garlic Croutons

Buffet Entrées (Select 3)

Brisket of Beef

Served with Herb Aioli

Pulled Pork

Served with BBQ Sauce

Butter Milk Fried Chicken

Gourmet Mac-n-Cheese with Four Cheese & that secret topping

BBQ Shrimp

Smoked Bacon, Jack Cheese, House BBQ

Shrimp & Grits

Creamy Cheese Grits with Shrimp

Accompaniments (Select 2)

Pickled Vegetable Platter / Grilled Vegetable Platters / Roasted Corn Succotash

Collard Greens / Mashed Sweet Potatoes

Redskin Mashed Potatoes with Bacon, Cheddar & Scallions